Café Istanbul: Entree

Entree
Sigara Borek
Filo rolls filled with feta, mozarella and fresh herbs served with yoghurt
$12.00
Dolma
Vine leaves stuffed with rice and served with a green salad
$10.00
Kalamar
Fried battered squid rings with lime aioli and served with a green salad
$12.00
Halloumi
Grilled halloumi cheese with grilled tomatoes, hummus and Turkish bread
$12.00
Biber
Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus. Served with Turkish bread
$10.00
Grilled Garlic Prawns $12.00