Mains | |
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Chicken Ottomani Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with Middle Eastern spices served with pilaf, hummus, salad and Turkish bread |
$22.00 |
Chicken Koko Tasty chicken pieces slowly cooked in a roasted tomato herb sauce, topped with garlic yoghurt and served on pilaf with hummus, salad and Turkish bread |
$22.00 |
Chicken Taza Tender chicken pieces, cooked in a buttery saffron sauce and served on pilaf with hummus, salad and Turkish bread |
$22.00 |
Chicken Izgara Tender chicken breast fillets marinated in mild Middle Eastern spices topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and Turkish bread |
$25.00 |
Chicken Shish Boneless grilled chicken pieces on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce. Served with pilaf, hummus, salad and Turkish bread |
$25.00 |
Chicken Boregi Spinach, cream cheese, sour cream and mushrooms with chicken, fresh herbs and mozarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad |
$22.00 |
Lamb Shank Our famous lamb shanks braised in red wine and tarragon, finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus |
$25.00 |
Lamb Tava Middle Eastern spiced lamb pieces tossed in a pan with mushrooms, capsicum, tomatoes and a light gravy. Served with pilaf, hummus, salad and Turkish bread. |
$22.00 |
Lamb Shish Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread |
$25.00 |
Beek Korta Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread |
$25.00 |
Beef Moussaka Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens and hummus |
$25.00 |
Mixed Grill Platter Meat lovers trio. A combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and Turkish bread topped with BBQ and garlic yoghurt sauce |
$25.00 |
Salmon Filo Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, salad, hummus and tabbouleh |
$22.00 |
Fish of the Day Fresh fish fillets, served with a Mediterranean salad and roasted herbed potatoes. |
$22.00 |
Kids' Mains (under 16 years only) | |
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Grilled Chicken and Chips Pan fried chicken breast serves with potatoe chips and tomato sauce |
$15.00 |
Fish and Chips Pan fried fresh fish served with potatoe chips, aioli and tomato sauce |
$15.00 |
Kalamar and Chips Fried battered squid rings served with potatoe chips, aioli and tomato sauce |
$15.00 |
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